Royal Delicious Apple Halwa

Royal Delicious Apple Halwa in an Indian dessert made with grated apples, sugar and ghee!
It’s also good to build immunity in changing weather conditions.

• 4 apples large [around 1.5 cups grated apples]
• 3 tablespoons ghee clarified butter
• 0.5 cup + 2 tablespoons granulated sugar
• 0.5 + ? teaspoon cinnamon powder
• 0.5 teaspoon cardamom powder
• 0.25 teaspoon nutmeg powder
• sliced almonds to garnish

• Wash the naturally ripened royal delicious apples and peel them.
• Cut into slices and run them into a food processor till the apples are well grind.
• In a pan heat ghee on medium heat. Once hot, add the apples.
• Cook the apples till all the water is evaporated, this took me around 7-8 minutes.
• Now add sugar and mix. Also add cinnamon powder, nutmeg and cardamom powder.
• As the sugar melts, the halwa will again become liquid.
• Cook for 5 minutes stirring continuously till all water evaporates.
• Garnish with sliced almonds and serve hot.